Our Journey
A Legacy Built on Tradition, Trust & Taste
For over three decades, every milestone has reflected our dedication to authentic recipes, quality craftsmanship, and the trust of countless families.
In 1992, Sonal Kothari and Mehul Kothari set out with a simple vision—to bring the authentic taste of homemade Gujarati snacks to every household. What began as a small initiative, driven by passion and traditional family recipes, soon earned the trust of customers who valued quality and consistency.
Every product was prepared with care, using quality ingredients and time-honored recipes. As more families experienced the authentic taste of Sonalben Khakhrawala, word-of-mouth recommendations helped the brand expand steadily across Ahmedabad and beyond.
While the business has grown over the years, our philosophy has remained unchanged. We continue to honor traditional recipes, maintain strict quality standards, and prepare snacks with the same attention to detail that has defined us since day one.
Today, Sonalben Khakhrawala proudly serves thousands of customers while continuing to preserve the authentic flavors of Gujarat. As we look to the future, our commitment remains the same—to create snacks that bring families together and keep tradition alive for generations to come.
Meet the Founders
Founded by Sonal & Mehul Kothari
Carried Forward by the Next Generation
For over three decades, Sonal Kothari and Mehul Kothari have nurtured a simple vision—to preserve the authentic taste of Gujarati snacks and bring the warmth of homemade flavors to every family.
Since 1992, that vision has grown into a trusted brand loved across generations. Today, alongside the next generation, they continue to uphold the values of authenticity, craftsmanship, quality, and customer trust that define Sonalben Khakhrawala.
What Makes Sonalben Khakhrawala Different
Our Manufacturing Standards
Premium Raw Materials
Modern Machinery
Hygienic Production
